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Yoghurt making cultures

Here you can buy yoghurt cultures and make a mild, strong, probiotic or Greek yoghurt.


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Product no.: 20358012

Lactic acid bacteria for fermenting milk and producing mild, stitch-resistant yoghurt. For cheese dairies and self-suppliers.

7.50 *

In stock

Product no.: 20358013

Lactic acid bacteria for the fermentation of milk, good for sturdy yoghurt with a strong taste. For cheese dairies and self-suppliers.

7.50 *

In stock

Product no.: 20358014

Lactic acid bacteria (yoghurt ferment) for fermenting milk and producing mild, sturdy yoghurt. For cheese dairies and self-suppliers.

8.50 *

In stock

Product no.: 20358016

Ideal for a drained Greek-style yoghurt. For cheese dairies, farmstead cheese dairies and self-suppliers.

7.50 *

In stock

Product no.: 20358002

Ideal for drinking yoghurt with Bifidobacterium

8.50 *

In stock

Product no.: 20358003
8.50 *

In stock

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Prices incl. VAT, plus delivery